The bean is an annual plant that reaches a height of 40 cm by 3.00 m. Depending on the variety. It belongs to the Fabaceae family. Its fruit, the bean is consumed either fresh or dried.
Beans love heat and light. It grows in well-drained soils with a pH between 6-6.8. Sow directly into the ground after the last spring frost.
We harvest 8 - 10 weeks from sowing depending on the variety.
The bean is sown as follows:
Distances: 30-60 cm. between the lines & 5-20 cm. between plants for makes
Distances: 80-100 cm. between the lines & 20-30 cm. or more among climbing plants
Sowing depth 2-3 cm. In large-seeded varieties, the depth can reach 7-8 cm
Average yield 250-300 kg per acre for dry, 1000-1300 kg per acre for makes and 2500-3000 kg for climbing.
